Abstract
PROXIMATE ANALYSIS AND CHEMICAL COMPOSITION OF GROUNDNUT OATS LADDU

Syed Zubair Hussaini*, Syed Majed Khateeb and Shaikh Mohsin Shabbir

ABSTRACT

Different types of food products are developed or modification is necessary for a developing economic source of individuals and country as people get involved more and more in their work schedules. The limitation of time leads the people to eat processed and unhygienic or unhealthy food so the development of nutritious snacks is the requirement of society and also the food industry. The present study was carried out to develop groundnuts oats Laddu which would be beneficial for common peoples as well as conducted for analytical to analyze the chemical composition of Groundnut Oats Laddu. This is a ready-to-eat snack that can be easily available and eaten by individuals. To prepare to develop groundnuts oats Laddu, with the help of developing groundnuts, oats, cardamom, sesame, and Jaggery was used. The results showed that the Groundnut Oats Laddu contains 5.23%moisture, 2.4% ash, 19% protein, 32% fat, and 0.25 % Calcium, and 0.11% iron.

Keywords: Groundnut, oats, sesame, Chemical analysis.


[Full Text Article]

Login





Forgot Password  |  Register

Indexing

Best Paper Awards

European Journal of Biomedical and Pharmaceutical Sciences (EJBPS) will give best paper award in every issue in the form of money along with certificate to promote research activity of scholar.

Best Article of current issue :

Dr. Dhrubo Jyoti Sen

Download Article : Click here

News & Updation

  • EJBPS: AUGUST ISSUE PUBLISHED

    AUGUST 2022 Issue has been successfully launched on 1 August 2022.

  • EJBPS New Impact Factor

    Its our Pleasure to Inform you that EJBPS Impact Factor has been increased from 5.467 to 6.044, due to high quality Publication at International Level.

  • Index Copernicus Value

    EJBPS Received Index Copernicus Value 77.3, due to High Quality Publication in EJBPS at International Level

  • Journal web site support Internet Explorer, Google Chrome, Mozilla Firefox, Opera, Saffari for easy download of article without any trouble.

    .

  • Article Invited for Publication

    Dear Researcher, Article Invited for Publication  in EJBPS coming Issue.

     

UG/PG/Ph.D Research Publication

Research Scholar of UG/PG/Ph.D can Submit their Research Article/Review Article/Case Study/Short Communication for Publication in EJBPS

Downloads

Copyright From

Covering Letter

                        Author Instruction 
 

PLAGERLUM REPORT