OPTIMISATION AND DOWNSTREAM PROCESSING OF AMYLASE SYNTHESIZED FROM MARINE ACTINOMYCETES- NOCARDIOPSIS ALBA AND ITS DESTAINING PROPERTY.
P. Sandhya, S. Yamini Sudha Lakshmi*, K. Saraswathi and P. Arumugam
ABSTRACT
Marine actinomycetes have been a well known source of many biological products. In the marine environment,
marine microorganisms are the eminent source to discover new bioactive compounds. Among marine
microorganisms, the actinomycetes are the major source for the production of new drugs which is proven by the
various earlier researches. Actinomycetes are a group of prokaryotic gram positive filamentous bacteria which
produce two types of branching mycelium, aerial mycelium and substrate mycelium. Some actinomycetes genera
are slow growing microorganism. They belongs to the domain bacteria, phylum actinobacteria, subclass
actinobacteridae, order actinomycetales, suborder actinomycineae, family actinomycetaceae. The member of this
order contains high G+C content (>55 mol%) in their DNA. The present work is concerned about the economic
and efficient production of amylase enzyme from Nocardiopsis alba. The sand sample was collected from
Thiruvanmiyur Beach. The sand sample was used for screening and isolation of Nocardiopsis alba. The pure
culture isolated was screened for its enzyme activity. The species showed positive results for Iodine test. The
enzyme optimization using various parameters like pH ranging from 7.2 to 7.8, temperature- 4°C, 35°C, 37°C &
65°C with the media (ISP 1-7) was carried out. This was followed by the downstream processing of the enzyme
and checked for the enzyme purity. The purified enzyme was then subjected to destaining activity as one of its
applications.
Keywords: Marine Actinomycetes, Nocardiopsis alba, Amylase, Optimisation, Downstream Process and Destaining property.
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