Abstract
FORMULATION AND EVALUATION OF DRAGON FRUIT FACIAL CREAM

Patil Trupti B.*, Patil Vaishnavi J., Patil Snehal U., Patil Amruta M., Patil Sulbha G. and Dr. Pawar Sunil P.

ABSTRACT

Hylocereuspolyrhizus and Hylocereusundatus are two varieties of the commonly called dragon fruits, belongs to the Cactaceae family. Dragon fruit contains several types of antioxidants (Betalains, Hydroxycinnamates, Flavonoids) which protect cells from unstable molecules called free radicals, which are linked to chronic disease risk and aging. Dragon fruit is also rich in phyto albumins and vitamin C which are highly valued for their antioxidant properties so make your skin tighter, more flexible and bless you with a beautiful healthy glow. Regular use of this prepared dragon fruit Cream on the face can help in slowing down the process of ageing. It is also used in treating acne and sunburn. Also known as Pitaya, each dragon fruit contains approximately 60 calories. Dragon fruits are rich in vitamins including vitamin C, B1, B2 and B3. They are also rich in minerals including calcium, iron, magnesium and phosphorus. They are also a good source of fibre, protein and omega essential fatty acids.

Keywords: Facial Cream, Dragon Fruit, Evolution Parameters.


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